The dark wines produced by Negroamaro grapes could explain its name,
which derives from “niger” and “maru” (both meaning “black” in Latin and
Greek, respectively.) The grapes of this native variety of Salento have a
high concentration of tannins, producing a full-body wine, pronounced rich
in extracts but still elegant and harmonious.
Tradizione Negroamaro
San Donaci and Salice Salentino in Southern Puglia